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15 W 56th St Chambers Hotel, New York 10019 212-582-4445
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This trendy eatery, located at the bohemian Chambers hotel, has amassed a fair amount of celebrity since opening in March of 2001. This Midtown neophyte, designed by David Rockwell, features 20-foot ceilings, original international artwork and natural lighting. Innovative Chef Geoffrey Zakrian's menu runs the gamut, including his famous wood-grilled pigeon, partridge and quail entrées. Reservations are required; dress is smart casual. TRAIN: E, F to 5th Ave |
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Mon-Sat 7am-10:30am, Noon-2:30pm, 5:30pm-2am; Sun 7am-2pm, 5:30pm-2am |
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Average Main Course Price: 25.00 |
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Visa, Master Card, Discover, American Express, Diner's Club |
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Alcohol Served
- Beer
- Liquor
- Wine
Ambiance
- Elegant
- Great View
- Intimate
- Romantic
Cuisine
- American
- Continental
Features
- Disabled Accessible
- Group Friendly
- Non-Smoking
- Parties / Private Rooms
Meals
- Breakfast
- Brunch
- Business Dinner
- Business Lunch
- Dinner
- Lunch
Reservations
- Absolutely Required
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